The toothpick or knife test is when you stick a toothpick or knife in the cake and if there are still crumbs, it needs to be bake for longer. Cook and serve puddings wont work here. My mom used to make me this when I was younger know am make for my kids and grandkids yummy. It also provides the cake with a green color. How To Tell If Your Cucumber Is Bad 5 Foolproof Ways? Really any clear soda would work perfectly. Welcome to our familys kitchen! Add all of the cake ingredients into a large bowl. I add in a few drops of green food coloring. Pistachio cake with vanilla syrup and raspberry mascarpone As scrumptious as it is colourful, this indulgent cake recipe is inspired by Heston Blumenthals delectable Citrus flavors like orange and lemon go well with pistachio flavors. This particular cake has a very mild pistachio flavor. Let the cake cool in the pan for 15 minutes. Add the ingredients into a mixer and mix on high until light and fluffy. Pistachios are the seed of the pistachio tree, Pistacia Vera. Im Kim. There are many flavors that can go well with a pistachio cake. The powder sugar can be used as a sweetener. Cream Cheese Frosting This rich and creamy frosting goes wonderfully with this cake. If youve never had pistachio nuts before, you might still recognize the word from sweets like cookies and ice cream that use this delicious nut as an ingredient. Its the perfect cake for many occasions and can be served year-round. If you have to make something sweet right away, Jell-Os delicious Jell-O Pistachio flavored pudding has a deep flavor that goes well with the sweet treat. My new favorite cake is a Vanilla Bean Pistachio Cake, and its delicious. Here youll find simple and delicious recipes that you can make in 30 minutes or less. Read more! The only ingredient that wont be organic is the pistachio pudding mix. Its an excellently balanced recipe, but its great to be able to make this at home so you can adjust all of the flavors and get the exact style you like. Then, with an electric mixer and paddle attachment, mix the ingredients on low speed. In addition to Elmhurst and Three Trees, there are several other brands that sell milk-based products. Our old-fashioned Chocolate Pistachio Cake, which starts with a cake mix and ends with a beautifully moist and delicious marble cake, is both delicious and nostalgic. Pistachio pudding mix adds a nutty flavor and green coloring to all sorts of dessert recipes. Spray a bundt pan or sheet pan with nonstick spray or butter. The cook usually adds a paste of crushed pistachios to the pudding to flavor it. You can really get creative with your flavor combinations when it comes to pistachio cake. The pistachio is probably native to Iran and the Middle East, having originated there thousands of years ago. Its less sweet than frosting and pairs perfectly. WebPistachio Milk Taste. My question we use a bulk cake mix that you only ad water to. This ultra-creamy tart has a soft, cheesecake-like texture that is the perfect delivery system for pistachio flavor. A 913-inch baking dish or 2 (9-inch) round pans will work perfectly. Best of all, this is a recipe you can make for nearly any guest: it is no-bake, vegetarian/vegan, egg-free, dairy-free, cashew-free, and gluten-free! We are compensated for referring traffic. In a bowl, add 1 1/3 cups of powdered sugar, 1 tablespoon of milk, and 1/3 teaspoon vanilla. Pistachio trees also take a long time to cultivate before they start producing viable pistachios. If you dont want to eat chocolate, make your own orange pistachio syrup. (What About Unshelled Pistachios), What Does Crawfish Taste Like? The calorie content of a 100 calorie serving of jello pistachios pudding is 418, making it one of the most high-calorie foods. The best pistachio pudding cake recipes! If youre going to top it with powdered sugar, a bundt pan looks the prettiest. What You Need To Know! Lastly, only female pistachio trees produce fruit, while the males are only pollinators. Brown Butter, Pistachio, And Chocolate Chunk Shortbread. Just one bite will make If you dont have almond extract, try using vanilla extract instead. Just whip them all together until stiff peaks form, then spread it on the cake. They arent a very nutty nut. Using pistachios and almonds, you can create a color scheme that combines with your existing homes colors while also adding a touch of sophistication. Spring-friendly dessert garnish includes fresh berries, pistachios, and flowers. Please read our privacy policy here. Copyright 2010-2023 The Country Cook Brandie Skibinski This dessert salad is a delicious side dish that is simply delicious and easy to make. As much as we love a homemade cake recipe, its also fun to spruce up a box of cake mix and make an easy and absolutely delicious cake! Salads, fruit platter dishes, yogurt, ice cream, or even as dessert ingredients all work well with these flavors. Can Pistachios Go Bad? It makes a small amount so a hand mixer works perfectly. To me, pistachios have a very light flavor, kinda like almonds. *Amazon and the Amazon logo are trademarks of Amazon.com, Inc., or its affiliates. To make sure that the vanilla bean is completely dried, cut it lengthwise through the middle with a sharp knife. I share recipes for people who LOVE good food, but want to keep things simple :). Instructions. What really makes this cake taste so fresh for warmer months is the Dream Whip frosting. RELATED: Do Peanuts Go Bad? Almond Extract Gives the cake a delicious nutty flavor and enhances the other flavors in the recipe too. 5 Foolproof Ways Of Knowing When Ground Turkey Is Bad. Add more milk if the frosting is too thick. For an easy cake with a layer of fluffy frosting, we like a sheet pan and for a layered cake. Try it.. it will be a favorite. Salep is a flour made from the tubers of orchids. Using pudding mix can be an excellent way to make creamy desserts like this no-bake pistachios cream pie. Allow the cake slices to cool completely before serving. 2. Once the fruit is wrinkled and soft, each pistachio is harvested and when fully ripened, its shell will split, exposing the nut inside. Cornes de Gazelle cookies are crescent-shaped cookies that have been filled with a sweet almond-orange blossom filling and are topped with crushed pistachios. Once the pudding and vanilla have been blended, pour a cup of powdered sugar into it. Pro-tip: do not drizzle the glaze until the cake has completely cooled. Let the excess drip away. Sprinkle with pistachios. pistachios pudding, which is a thick and creamy pudding made with pistachio nuts and flavoring, is made with pistachios. Here are all of the ingredients in an easy pistachio cake: The full recipe is in the recipe card below. They take some time to eat because you need to remove each pistachio from its shell, but pistachios are well worth the effort. If youre stuck for an excuse to eat icing for breakfast, try this recipe for pistachios and cherry. Biscotti with pineapple and rum are the ideal tropical beverage combination. Pistachios are also rich in the phytochemicals lutein and zeaxanthin, which may protect against age-related vision loss. It just depends on how green you would like it. The glaze will melt into the cake if you do. Bake for 30-35 minutes or until the cake bounces back when you touch it. Absolutely. To make the pistachio cake: Preheat the oven to 350F (180C). The contrast with the chocolate is delicious. How to Make Canned Refried Beans Taste Like Restaurant Style. If youre going to eat cheese, pistachios go well with chocolate. Strawberries and Cream Butter Swim Biscuits (+Video). Chocolate cakes can come in a variety of flavors, such as rich, dark chocolate, and a little sweeter. These shortbread cookies are soft and melty with a salty crunch of pistachios. Your email address will not be published. Maraschino Cherries If youre making this for Christmas, these cherries will add beautiful red color to the cake. In a large bowl, whisk together yellow cake mix and pistachio pudding mix. First, preheat the oven to 350 degrees Fahrenheit and prepare your pan. The cake should bake for 55 to 65 minutes, or until the sides are golden brown and the top is golden brown. This mouthwatering thing of beauty is gorgeously green! The cake has a mild, nutty flavor and a moist, spongy texture. Ive made this cake twice and I swear its delicious. If ya know what I mean. The cake will still taste just as good without it. Ten ingredients and ten minutes of baking time are required to prepare this simple Pistachio Cake recipe. Let the cake cool for 15 minutes in the pan. Mascarpone frosting is very light, so if you want the flavor of the pistachios to shine, this frosting is perfect. This lets us know that the pistachio is ready to be eaten. Stir until With the oil would be more like 500 calories per serving, in the interest of full disclosure. In a liquid measuring cup add all of the liquid ingredients. Here are a few of our favorites: Powdered Sugar Skip the frosting and dust the bundt cake with a layer of powdered sugar. These classic family dessert recipes are sure to please, and youll want to make them again and again. The orange syrup will soak through and become wet if you layer it over the whole cake. What Is A Swordfish And What Does It Taste Like? And serve it cold. In a mixing bowl, combine cake mix, pudding, orange juice, water, eggs, and oil. The combination of marshmallow and fruit in this recipe is reminiscent of the Ambrosia Salad. Insome countries, it is also known as thesmiling or happy nut indeed, when the hard casing splits, it can look like a smiling face. Sometimes people use soda to replace eggs or oil, but this recipe still calls for both which means you end up with a really moist cake! After a years working in IT, I realized that it was not a road I wanted to continue on, there was something else commanding my attention organic food, cooking and food photography. Many pistachios puddings have very tiny chunks of pistachios added to the mix so please skip this recipe all together if there are any nut allergies. I like to scatter freshly ground pistachios over the top as I love the contrast between the roasty flavours of the nuts in the middle, and the bright green nuts on top. Check around the 25 minute mark. This makes them easier to transport and less likely to go bad or carry diseases like salmonella. Copyright 2020 InsanelyGoodRecipes.com Quick & Easy Recipes Expired Sour Cream: Three Tests To Know If Its Spoiled, How To Make Delicious Gravy From Crock-Pot Roast Juice: Beef, Chicken, Or Turkey, How To Cook Juicy, Tender Steak In The Oven With Foil, per 1oz (28g) serving of ~49 Pistachio nuts, according to Healthline.com, Click the recipe name and visit the website, Collect the ingredients and cook the food. Tche pistachio milk is one of the most delicious, dessert-like alternative milks Ive ever had, and Ive tried it a few times now. A classic recipe is made with whipped topping, crushed pecans, and marshmallows, as well as canned pineapple and pistachio pudding. Occasionally when I dont have time to bake the desserts from scratch they have me use the cake mix. Young pistachios are milder in taste, whereas matured pistachios taste sweeter and stronger. pistachios are much more environmentally friendly than almonds, because they require half the amount of water to produce. I love running, cooking, and curling up with a good book! Beat the ingredients, We also like to use vanilla extract to enhance the nutty flavors in pistachio cake recipes. (Mark Roper) Source: Mark Roper. Its such a snap to make, yet it yields such a rich and decadent cake frosting. Try other crushed nuts such as hazelnuts, almonds, and cashews, too. This easy dessert recipe is perfect for many occasions and can be served year-round. Sweetened coconut flakes add another layer of flavor and texture. Eggs Use large eggs when making this recipe. Truly one of the best pistachio pudding cake recipes thats foolproof, and easy to make. Just in case you werent convinced that you should be including these little beauties in your diet, then take note of the top gelatoflavour in the world- chosenafter three years of elimination rounds. Although we refer to them as nuts and group them with other nuts in the grocery store, technically, pistachios are seeds. One serving of pistachios contains approximately 19 grams of carbohydrates, 19 grams net carbs, 8 grams of fat, 2 grams of protein, and 160 calories. The pudding has a really subtle fresh flavor that is slightly nutty. What is the magenta-colored topping you added to the pistachios? Current production in Australia averages about 1800 tonnes per year. Best tasting pistachios are the fresh ones. Experts recommend less than 2oz or 56g of pistachios per day about 2 handfuls. This old fashioned pistachio cake has ginger ale in the cake batter. Almond extract enhances pistachio flavors in cake recipes. Pistachios are an amazing ingredient for cookies, with an earthy and The green is optional if you arent a fan of food colorings. This cake is light, airy, and full of flavors thanks to the vanilla bean. It could be an entirely different type of pistachio. Once again, I put in a few drops of green food coloring to really bring out that green color. There are many things that go well with a pistachio dessert. WebFlavor pairings The following tastes pair very well with pistachios: Chocolate (dark, milk, or white) Orange, blood orange, lemon, and, Meyer lemon are citrus fruits. Mix those together until combined. I will definitely be making this again. For an easy cake with a layer of fluffy frosting, we like a sheet pan and for a layered cake, cream cheese frosting looks beautiful. We are sorry that this post was not useful for you! Spread frosting onto cooled cake. There are no prerequisites to follow in any of these steps. Beat 1 1/2 cups of softened butter until smooth and creamy, about 2 minutes. Using a small tea strainer, you can get the best powdered sugar dusting. To get rid of the excess, flip the pan over onto a piece of parchment paper or baking sheet and tap it gently. The pudding was popular in the United States in the early twentieth century when it was served at the Waldorf-Astoria in New York City. Its a nutritional powerhouse, and even a world champion! To eat a pistachio, you have to get it out of its shell, first. No votes so far! I share approachable, easy recipes for the busy cook! Pistachios are a plant source of protein and contain essential vitamins and minerals like B6, thiamin, copper and phosphorus - and they are jam-packed with potassium. The recommended serving size for pistachios is very small about 2 handfuls per day. The raw nut itself almost tastes sweet. It is green inside and the frosting is gonna cover that top anyway. (Does It Taste Like Lobster? I remember this cake from when I was a kid. If you dont have a tube pan, just use a regular cake pan! They have a rich, vibrant color and are surprisingly well suited to a variety of fruit combinations. Although it is difficult to describe, the flavor of pistachios is similar to cashews, with a sharper quality that is especially delicious when salt is added. Blend using a hand mixer on low speed for 1 minute, then on medium-high speed for 2 minutes. Five simple ingredients make up the pistachios pudding salad I created, which I have on hand. Delicately flavoured with Indian spices, such as cardamom, saffron and cinnamon, and sometimes other ingredients like rose and mango, kulfi has a dense, rich texture that will have you coming back for more. It has a delicious and nutty flavor thanks to the real pistachios and almond extract used. The flavor is sweet and nutty, with a sweet sweetness and a nutty finish. Youll need about 5 to 6 drops to color the frosting. The Rusty Spoon is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. To make frosting, put instant pistachio pudding mix into a mixing bowl. It looks like nothing was found at this location. In a medium bowl, combine all the cake ingredients (cake mix, pudding, 7up, eggs and oil). 3. Stir the mixture and microwave for another minute. Green is generally the color of pistachio pudding, just like it is the color of the nuts that serve as its name. Its not a requirement, though! There are over 10,000 allergy-friendly recipes available on the Food Monster App. It sounds impossible, but its true. Other less common flavors that go well with pistachio pudding include almond, apricot, and cherry. Stir until combined. Add more milk to achieve desired consistency. Meanwhile, prepare the frosting. Merely greasing it with butter isnt enough, either. Pistachios are expensive, so when companies create pistachio products they need to reduce the cost as much as possible. Dont overmix to avoid a heavy cake. Currently, some of the most important areas for pistachio production are Afghanistan, the countries surrounding the Mediterranean sea, and California in the United States. 1 piece: 479 calories, 29g fat (7g saturated fat), 46mg cholesterol, 443mg sodium, 47g carbohydrate (29g sugars, 1g fiber), 6g protein. You can use a piping bag and tips for a prettier presentation. This website has partnerships with services including, but not limited to, Amazon.com. Its an unnaturally bright color of green and tastes nothing of pistachios, but I sure do love it. It contains 23 grams of carbohydrates, 8 grams of fiber, and 10 grams of sugar in total. Pour instant pistachio pudding mix into a mixing bowl. 6 Foolproof Ways Of Knowing When Frozen Beef Is Bad? Store the cake in an airtight container for up to two days at room temperature. It is important to keep an eye on how much you are eating. The frosting has the smooth richness that we all love about Cool whip We may earn a commission from your purchases. Spray 10-inch bundt pan with nonstick cooking spray (that has flour in it) or grease and flour bundt pan. The flavor of pistachios works really well in ice cream. My cake recipe uses an easy Cool Whip frosting to coat the cake. Tel kadayf is lovely as a dessert with thick cream, ice-cream or yoghurt, or on its own as an afternoon treat. This post may contain Affiliate Links. No, pistachio doesnt taste like almond. 1. Salads come in a variety of shapes and sizes, whether they are light and refreshing or hearty and satisfying. It helps the cake rise, even more, and adds moisture. In the past, the shells would be dyed red to hide the mistakes that human hands made harvesting them (cracks and chips in the shell, etc). You can experiment with different ingredients in your pantry by searching for them. -Becky Brunette, Minneapolis, Minnesota, Pistachio Cake Recipe photo by Taste of Home. When you add your own twist to them, they taste homemade and anyone can make them. Were trying it, substituting applesauce for the oil because, in our calculations, the cake and frosting come to 273 calories per serving, without the oil. Fold in whipped topping. On the contrary, if you do love that tint of green, you can add food coloring to the frosting as well. Quick Answer: Do Pistachios Have Similar Flavor To Cashews? Its super flavorful and very moist! Stick to instant pudding for this recipe. Oatmeal Chocolate Chip Peanut Butter Bars, We are no longer supporting IE (Internet Explorer), If You Have an Old Bundt Pan, You Can Turn It Into a Tabletop PlanterHeres How, Do not Sell or Share My Personal Information, 1 package (3.4 ounces) instant pistachio pudding mix, 1 carton (8 ounces) frozen whipped topping, thawed, Whole red shell pistachios and fresh mint, optional. They are also a good source of antioxidants. When compared to store-bought products, the texture is not always as similar. Freeze the pistachio cake for up to 1 month by wrapping up individual slices and storing them in the freezer. Pistachio pudding mix is a dessert pudding mix that is made with pistachio nuts. If you make extra icing it is good to put on individual slices. Pistachios have a nutty texture and consistency that is fairly soft and easy to chew, but not as creamy as cashew, for example. This is pistachio cake, after all, so crushed pistachios are the perfect choice. Today, most pistachios are machine harvested with shells that are beige or tan. Because the taste of quinoa milk is similar to that of its source, you should avoid using it in your coffee or anything else that will not taste good with a hint of quinoa. Plus, when we shell them ourselves, we are likely to consume less. Place in a 350-degree oven for one hour. This recipe uses a combo of yellow cake mix and pistachio pudding to flavor the cake. All Rights Reserved. Your job is to pry it the rest of the way open so you can extract the nut. Salads can be made from a variety of ingredients, styles, and flavors. Pour the batter into the prepared pan. Pulse your pistachios with the flour until finely ground. (And for anyone who cant eat nuts, there's always our nut-free recipe collection.). Slice and serve. Pistachios are rich in monosaturated fats (the good type of fat!) The pistachio cake is light and fluffy, and the frosting is just the right amount of sweet. + cooling. In this article, well look at how pistachios taste and how you can enjoy them for yourself. Some claim that the true flavor of pistachios is only accessible when they are raw because the salt erases the subtle flavors. Otherwise, it will just melt into the cake. To me, even if it doesnt turn out pretty, it is absolutely the thought that counts when someone goes through the effort of making food for someone they love! When paired with vanilla bean, they are a delicious combination. In the event we are in the middle of baking and realize that were out of baking soda, then we know that we have no need to rush to the grocery store. Inside, the pistachio is a light green or brown color. Copyright 2022 The Rusty Spoon | Amazon Associates Program. 1. For frosting, in a large bowl, beat milk and pudding mix on low speed for 2 minutes. Create a well in the middle and pour in the eggs, water, oil, almond extract, and food coloring. With its rich flavor and creamy texture, its an excellent substitute for your grandmas homemade pudding. The milk adds more moisture. These crunchy pistachios are infused with cinnamon, cayenne, and smoked paprika for a sweet flavor that will quickly become your favorite snack. This means that the kilojoules in 49 pistachios is equivalent to just 23 almonds! Several people have stated that pistachios are one of the best nut milks in the world. Since then, pistachios have spread around the world and are cultivated and enjoyed in many different countries. Made this as a special Thanksgiving desert and it was a hit. There's nostalgic Pistachio Cream Pie, Pistachio Nut Bundt Cake, and Its such a unique flavor. Insanely Good Recipes is a participant in the Amazon Services LLC associates program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. (Dipping first helps keep the The winner was a slow-toasted Sicilian pistachio gelato from Italy. It has now grown to be a staple in many parts of the world. Slice and enjoy. 1. Dont panic. Watergate Salad, also known as pistachios pudding salad, is a salad made of pudding and nuts. This can be made in a bundt pan or as a layer cake. A selection of Peach Cheesecake With Wheat Thins Crust and Blackberry and Chocolate Ice Cream Icebox Cake recipes are also available for review. Pour into prepared baking dish. This narrows the area where they can be cultivated significantly, and explains why regions like Afghanistan and California are ideal for pistachio production. Bake for 35 minutes in a preheated 350 degree oven. This beautiful, festive bread is ideal for teachers, neighbors, friends, and family members who enjoy it for its festive flavors. The calories shown are based on the cake being cut into 15 pieces, with 1 serving being 1 slice of cake. The marshmallows are dipped in sugar, evaporated milk, and then coated in confectioners sugar. In a mixing bowl, beat the butter until it is light and fluffy. Spray a 9x13 pan with cooking spray. The food coloring gives the pistachio cake a lovely, light green hue. Allow the cake to cool on a wire rack. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); document.getElementById( "ak_js_2" ).setAttribute( "value", ( new Date() ).getTime() ); What can I use in place of dream whip as I cant find it in my local stores? Making easy pistachioschio Ice Cream is a simple recipe that uses only three ingredients. Along with cranberries, white chocolate chips also go well with pistachio pudding cake. Stir again until chocolate is completely melted. Of course, there is no need to go nuts by only eating pistachios! Flip it over onto a wire rack it should come off effortlessly and cool completely. Add 1 1/2 cups of mascarpone and beat on low speed for 10 seconds. Preheat oven to 325F degrees. Increase speed to medium-high, and beat until soft peaks form, about 1 minute. Pistachio pudding doesnt really taste much like pistachio nuts. These shells are usually slightly open, like a clam shell. There are a few things that go well with pistachio milk. Here are some common varieties of pistachio: For a member of the cashew family, pistachios are not as milky or creamy as you might expect, but they are hot hard, or brittle, either. A Preservative in this product is less than 2% sodium phosphate, tetrasodium pyrophosphate, pistachios, salt, artificial colors, cottonseed oil, mono- and diglycerides, and artificial flavors Yellow 5, Yellow 6, Blue 1, as well as. A delicious pistachio cake is always a pleasure to eat. Flip it over onto a wire rack and let cool completely. The green colouring comes from the natural plant pigment, chlorophyll, which is the same green pigment found in fruits and vegetables like peas, cucumber and celery. Because of its irregular shape, lining it with parchment paper is close to impossible. pistachio pudding was first mentioned as a dessert course at an aristocrats ball in the 18th century. Pistachio nuts have an earthy, sweet, fatty, and slightly creamy flavor. I am not sure if pistachio and raspberry go together. This site is about making food with love and style. Why do you want to sell frozen blueberries? You can eat it alone as a snack, or add it to a fruit salad or other dish. Heres how to make it: 1. You can also FOLLOW US on FACEBOOK, INSTAGRAM, and PINTEREST to see more delicious recipes, cocktails, desserts, and parties! Dont be fooled by its simplicity, though! Please let me know if Im wrong, but I did the math. The Country Cook are original and copyright protected under the Digital Millennium Copyright Act. Despite the fact that it appears to be mustard-like, it has a sweet taste. The vast majority of pistachios for sale have been dried, with salt added. The combination of sweet and tart complements really well with the light and fluffy cake. Raw pistachios have a greener, more vegetable-like taste than dried and salted pistachios, which are slightly bitter as well as sweet and sometimes smokey with a faint note of citrus.What do Pistachios Tastes Like. A serving of raw pistachios contains about 6 grams of protein and 3 grams of fiber. A Flavor Review: What Does Mahi Mahi Taste Like? What if I told you that you can pull it off even with just a simple cake mix? Top it with crushed pistachios and/or toasted coconut, if desired. Soy milk is the best option for those looking for an alternative to cows milk with the most protein. An easy pistachio cake recipe! (Anson Smart), earliest farming communities in the world, 49 pistachios is equivalent to just 23 almonds, Only got 15 minutes? Chocolate (dark, milk, or white) and mint are two of the most common flavors that pair well with pistachios. If the frosting is too thick, add a tablespoon of milk and whisk until the frosting is smooth and spreadable. The color is really pretty and it adds more pistachio flavor. As scrumptious as it is colourful, this indulgent cake recipe is inspired by Heston Blumenthals delectable TV series, Hestons Fantastical Food. What you can put in green fruit is a matter of interpretation. Grease a bundt pan or a cake pan with butter or cooking spray. (Except the pistachio is not actually a nut. However, this has led to many people mistaking the taste of pistachio for almond, because they recognize the almond flavor and the pistachio flavor intermingling in some of their favorite branded desserts. rule of 75 retirement calculator, fatal crash spartanburg sc, temur infinite combos,
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