I used exact measurements and ingredients and it was so thick and ruined the pie crust when I tried to put it in. I mixed for a total of an hour before giving up and trying to put it on the pie and it just made a huge mess. After about a minute, it should be very thick. Crush the crackers in a food processor or blender until you have fine crumbs. Reminds me of Wendys Frostys in pie form! Beat. Thats it! Easy Chocolate Pudding Pie with Graham Cracker Crust You can also freeze the pie and enjoy it as a frozen dessert. Melted butter holds the graham cracker crust together. Chill to set, at least 2 hours. Then you add the cool whip. Spoon the chocolate pudding filling into the crust and spread it out evenly. You also want to make sure youve cooked it long enough over the stove, it should become thick and when you stop stirring there should be large bubbles at the surface. The chocolate pudding filling is made on the stove and then poured into a baked graham cracker crust. At a glance, this vanilla Cool Whip pie looks like Cool Whip in a pie crust. Strawberry Coconut Chocolate Bars. Add of the Cool Whip to the remaining chocolate pudding and fold it in until completely combined. You really need to beat the heavy cream into stiff peaks! Or will it keep? In a bowl, stir together the crumbs, butter and sugar. Try some of these ideas: The Jell-O chocolate pudding pie must be refrigerated. Powdered sugarbecause when is this ever a bad idea? Stir that really well with a whisk and then let it sit for about 5 minutes to thicken up before adding the Cool Whip. Try these Cool Whip pies for easy desserts everyone will love! Pour the crust ingredients into a 9 pie pan. If you make the Jell-O chocolate pudding pie recipe too quickly, it may not be as creamy or thick as youd want. Same recipe as the Dream Pie from YEARS AGO! I havent tested this recipe with either of those ingredients, so I cant offer an accurate answer Sorry Tammy! You can use a whisk, it will just take longer and require a lot more work on your part. It only requires three simple ingredients and piles them inside a pre-made chocolate crust. I have always used 3 small boxes of instant pudding, 2 cups whole milk and a large can reddi whip (extra creamy). This was great as pudding, but did not firm up to be a pie. Melt the chocolate chips in the microwave in 15-second increments, stirring between each one, until the chocolate is completely melted and creamy. Add the heavy cream, powdered sugar and vanilla extract and beat with an electric mixer for 4-5 minutes, or until stiff peaks form / its scoop-able with a spoon and holds its shape. Blend the oreos until they are crumbs, combine with the butter and press into the pie pan. The homemade graham cracker crust is nice and crispy, perfectly balanced and sweet. Dont forget to follow me on Instagram @alpineella and Pinterest! As an Amazon Associate, I earn a commission from qualifying purchases. And the pudding should be warm but not hot when this happens. I prefer this pie recipe with a no-bake crust because it has a softer texture than a baked crust, which is nice with the creamy pudding filling. Use enough pressure to create a compact crust. Fold in 1 1/2 c. Cool Whip (1/2 a container). Use your hands or a flat utensil, like a measuring cup, to gently press the crust together and into shape. Chocolate Pudding Pie - The Seasoned Mom Spoon pudding mixture over the dark pudding layer and spread evenly with a spatula. The mixture should be very thick! 25 Easy Graham Cracker Crust Pies - Insanely Good 3. 2 STRAWBERRY YOGURT PIE Place yogurt in large mixing bowl. (You can lightly spray it with nonstick cooking spray, but this isnt necessary.). Pro Tip: If the no bake graham cracker crust sticks to the pan, dip the pan in hot water for a few seconds and the crust will easily release. Image 1 on the collage above. Kitchen Tips Tip 1 Size Wise Looking for a special treat? Chocolate Pudding No-Bake Cheesecake Recipe | Weary Chef No-Bake Chocolate Pudding Pieis afamily-favorite dessert! Home | Recipes | Easy Chocolate Cool Whip Pie. KitchenAid 3.5 Cup Food Chopper is small, lightweight, and easy to clean. Its so light and dreamy that your fork melts through this pie. Heres a quick rundown of how to make this decadent dessert, but youll find the full, printable instructions at the bottom of the page. Step 3: Fold in the Cool Whip. Please rate the recipe below! Just seeing your comment, Tracey, and Im so sorry that this didnt firm up for you! Chocolate Pudding Pie with Graham Cracker Crust - The Speckled Palate Love this recipe! Because the filling is made with Cool Whip, its more stable than one made with fresh whipped cream and will keep a little better. Place a fine meshed sieve over a large bowl and strain the pudding to get rid of any lumps. Bring to a simmer over medium-low heat. The crust needs to bake and cool slightly before you pour the pudding into it. Gently stir in 1 cup of the Cool Whip. The filling is very thick! Chocolate Pudding Pie with Graham Cracker Crust is an easy no bake dessert that will satisfy even the most serious chocolate cravings. Spoon into pie crust and freeze 4 hours. Or use a store-bought or homemade Oreo cookie crust. Can I make the topping separately and keep it refrigerated, then place it on top of the pie when it is time to serve? Stir with a rubber spatula until the chocolate has completely melted. 3 Easy Cool Whip Pie Recipes | Just A Pinch Vanilla extract. This is an old-fashioned recipe that has been around for hundreds of years! Top your chocolate pudding pie with mini chocolate chips, homemade chocolate curls, grated chocolate, or a drizzle of chocolate ganache. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hey, Hi, Hello! Copyright 2022 MIDWESTERNHOMELIFE Brunch Pro on the Brunch Pro Theme, Air Fryer BBQ Chicken Thighs (Boneless or Bone-in), Easy Chocolate Pudding Pie with Graham Cracker Crust. Spoon into pie crust and freeze 4 hours. I also added a tablespoon of Ovaltine chocolate drink powder and a tablespoon of fine coffee grounds. Step Two: Pour the crumbs into a 9 inch deep dish pie pan. Stir in the Cool Whip. (Mixture will be thick.) Let cool in the saucepan until its no longer steaming. Cool 5 minutes. And you can do this with sugar free pudding and cool whip! Step 5: Spread half of the pudding mixture over . This strawberry Jell-O Cool Whip pie is like strawberries and cream, pie edition. Stir in Cool Whip until well mixed. If I made this again, Id reduce the milk by almost a cup. Nutrition facts are an estimate and not guaranteed to be accurate. Heat for 20-30 second increments until the chocolate is melted. Break apart your Hershey's Bars and place them in a microwave safe bowl (set a few squares aside for garnish later). Thanks for sending your review, and Im so sorry this didnt work. Press the mixture into the prepared pie dish, and press firmly to form a crust. Love chocolate? Pour the milk into a large bowl. Stir in the thawed lemonade concentrate (do not dilute). Melt chocolate in a large microwave safe bowl on 50% power in 30 second increments, stirring between each, until melted and smooth. Easy Biscoff Blondies with Chocolate Chips. The Cool Whip in this recipe keeps things light and dream-like, and banana pudding adds rich banana flavors. Combine everything until the crumbs are evenly moistened. Pour in the remaining milk slowly, stirring constantly until the mixture reaches a boil. So, you want to make a pie that everyone will love but cant decide between chocolate or vanilla. Follow me on Instagram for more content, and share a photo of your creation with the hashtag #speckledpalate! Melt the chocolate chips in the microwave in 15-second increments, stirring in between, until the chocolate is completely melted and creamy. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used. Slice and enjoy! Whole milk or 2% milk turns instant pudding into a thick and creamy pudding pie filling. Combine the graham cracker crumbs with the salt, sugar and melted butter until the crumbs are evenly moistened. As a substitute, dissolve up to twice the amount of instant coffee crystals in the milk. I used my kitchen aid but it was very soupy. How to Make Chocolate Pudding Pie. This is an easy dessert to make for special occasions, you wont be able to get enough of this chocolate cream pie recipe! I highly recommend using a weighing scale and measuring out your ingredients the metric way. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hello, I'm Erin.Welcome to Table for Seven!Here you'll find hundreds of recipes for breakfast, dinner, dessert and everything in between.Just right for your family and your budget. (Hello. 1 Oreo Pie Crust; 2 boxes 3.4 oz. Scroll down for the full ingredient list and instructions. Vanilla amplifies all the flavors in the chocolate pudding pie filling. A little salt brings all the ingredients life. We love it that way! Milk and half and half will not produce the same results! She was NOT KIDDING when she says this pie filling gets THICK. This pie is marvelous. Sprinkle the top with super easy to make chocolate shavings. Vanilla Pudding Pie with Graham Cracker Crust Recipes If youre looking for a peanut butter version of this pie, check out my peanut butter cup pie. If you're not into Cool Whip, I get it. Place in refrigerator to set for at least 5 minutes before serving. It has always came out perfectly and I love playing around with different variations of pudding mix. Worked like a charm! Please enable JavaScript in the browser settings and try again. I would suggest making the whipped cream topping before bringing it over instead of in advance. Let the pudding mixture cool completely in the bowl, making sure you cover the top with plastic wrap to stop a skin from forming. Once it is simmering, add your chocolate. Spoon remaining whipped topping evenly over the second layer. Mix graham cracker crumbs, melted butter, brown sugar, and cinnamon together in a medium bowl. We brought this chocolate pie recipe with us to an outdoor gathering with friends a few months ago, and it was a massive hit. Its time for some unique Cool Whip pie recipes! As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Make the pie up to 1 day ahead of time, but I recommend only topping it with whipped cream right when youre about to serve it. Your email address will not be published. Easy no bake chocolate pudding pie with instant pudding and Cool Whip, Rich and luscious chocolate dessert true chocolate addicts will devour, Simple no bake chocolate pie recipe with basic pantry ingredients, Make your own homemade graham cracker crust or use store-bought. Nutritional information not guaranteed to be accurate. Mix graham cracker crumbs, melted butter, brown sugar, and cinnamon together and press into a pie pan. No votes so far! Chocolate pudding pie is an easy no bake dessert to make for any occasion! Spread this mixture over the crust. Just A Pinch Food Group . Required fields are marked *. Simple ingredients transform instant chocolate pudding mix and Cool Whip into luscious layers of rich, decadent chocolate pudding pie filling in a, bittersweet, dark, or semi-sweet chocolate. Not sugar free. Bake the crust for 8 minutes. Chill the crust in the refrigerator for at least 30 minutes or the freezer for 15 minutes. Either way you make it, its always a hit! If you try this recipe, let me know! Chocolate Delight Recipe - The Kitchen Magpie Instant chocolate pudding mix. Combine with brown sugar and melted butter. Yes, that would definitely be possible! Graham cracker crumbs. Use a glass or the bottom of a measuring cup to pack the crumbs into the pie pan. This easy recipe features a graham cracker crust thats topped withlayers of cheesecake filling, chocolate pudding, and Cool Whip. Made this & had it in the fridge over night filling hasnt hardened very much.. what did I do wrong. We need a handful of ingredients to make this pie, too. It blends a package of orange gelatin with plenty of whipped cream for that dream-like consistency. I will definitely make this dessert again. Stir in the strawberries. Whisk pudding mix and milk, then whisk in peanut butter. Required fields are marked *. Cover and refrigerate up to 2 days before adding the filling. In a large jug, whisk together the egg yolks, sugar, salt and cornstarch. It might not be pretty, but itll sure taste good. Once cool, pour into your graham cracker crust. It melts almost instantly anyway. Garnish with even more Cool Whip, and fresh slices of oranges for a show-stopping pie (that comes together in a few minutes). Stir using a rubber spatula until the chocolate has completely melted. Mixture will be thick. The filling will pick up some of the crust crumbs while you spread the filling into the pan, but its only on the bottom, where the filling meets the crust. Chocolate Marshmallow Cookies with Pecans, original recipe for this chocolate pudding, Fresh fruit, like raspberries or strawberries, Chocolate shavings, made with your favorite bar of chocolate and a zester. Prep a Cool Whip pie in 30 minutes or less. Step 2: Whisk the vanilla instant pudding with milk. Would it work without the coolwhip? Finally, make sure you let it chill completely in the fridge overnight. It only requires four simple ingredients to create the ultimate dessert. This pie recipe earns a triple punch of lime flavors with lime gelatin, fresh lime juice, and Key lime yogurt. You will NOT prepare the pudding mix as directed on the box. You can buy store-bought graham cracker crumbs or make your own. It earns a kick of sweetness and dense creaminess from sweetened condensed, and the Cool Whip keeps this pie impossibly light. Or different flavors! Make a dreamy no-bake Easy Chocolate Cream Pie with JELL-O Instant Pudding, COOL WHIP & a pre-made crust. Spoon the chocolate Cool Whip mixture over the pudding layer and spread it evenly. Yes, I put the metal muffin tins in the freezer to set the pies, otherwise the paper liners bloom into droopy plates. The first layer of chocolate pudding filling starts with instant chocolate pudding mix, but we're adding more than just milk. 10 Best Cool Whip Graham Cracker Crust Pie Recipes | Yummly Plus, it only takes 20 minutes to prep the pudding filling and you can let it chill overnight. Stir the pudding mix, brown sugar, espresso powder, and salt together a large bowl to break up the brown sugar. For this no bake pie, the graham cracker crust doesn't need to be baked. Difference in these recipes is if you use Dream Whip, the pie is not as fluffy and has a more chocolatey flavor. (about me), 8 ounces (226g) dark chocolate bar, chopped. Yes! my question is how many cups of Heavy cream to make the cool whip topping. This is called tempering the eggs. Here are a few tips, so that your pie is absolutely perfect! I just added a little extra to it to make my husbands idea come to life. With two classic dessert all-stars, you dont need anything else. Its a decadent dessert, and I am pleased to share its an easy one, too! Combine. Two of these pies are frozen, and one refrigerated. However, Im encouraged that it tasted great and that youd know what you would do next time. I am trying to pre make this a day aheadshould I wait to make the topping? JELL-O Chocolate Pudding Pie Recipe - Table for Seven - Chefs & Recipes Spread the filling over the buttery graham cracker crust or oreo cookie crust, if using. Press this mixture evenly into a 9 or 10 inch pie pan. Preheat the oven to 350Fahrenheit/175 Celsius. Set the melted chocolate aside while you make the chocolate pudding pie filling. Spoon the chocolate cool whip mixture into your prepared pie crust, and use a . Assemble. Use a sharp, skinny knife to cut the pie into pieces. You can even eat it chilled or frozen (our favorite way!). This three-layer chocolate Cool Whip pie looks tedious and impressive, but it's easy to whip together in a flash. Havent tasted it yet but it looks good!!! Commentdocument.getElementById("comment").setAttribute( "id", "a4ae6f32ea6417a98c5b4df82b16ccf2" );document.getElementById("d55fec7b51").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. All rights Reserved. Pour in two cups of milk, and whisk until combined, then turn on the heat. Beat pudding mix and milk in medium bowl with whisk 2 min. What makes this simple recipe stand out from the crowd is the addition of sweetened condensed milk.
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